My personal Substack

A weekly newsletter about books, writing, and the creative life, from Brad Listi, bestselling author and host of the otherppl podcast.

Weekly dispatches on Asian food and cooking from Andrea Nguyen, a James Beard-award winning author. PTFS is tasty, useful, and about culinary bridge building. Let's connect in the kitchen and at the table.

A newsletter about cooking, eating and making life more delicious.

A place to explore the way the short story works.

Highly seasonal recipes from Susan Spungen inspired by the market (sometimes just the supermarket) and musings about life in and out of the kitchen.

A wide world of wine, spirits, travel, and culture from the author of Godforsaken Grapes and Boozehound.