Californiavore | Substack

Don’t Panic! It’s Only Thanksgiving

A special edition: holiday cooking Q&A

Nov 26 •

Holiday 2024 Wine Guide

What to drink when you are entertaining, Thanksgiving and beyond

Nov 24 •

My Brilliant Italian Friend

The casual elegance of quick cooking polenta + Gingery Shrimp, White Beans, and Spinach with Parmesan Polenta

Nov 17 •

Eating Pad Kra Pao in Hong Kong + Minced Pork with Chili with Basil at Home

Nov 11 •

The Big One Pozole

When preparing for the worst, make hominy

Oct 27 •

Zero Food Waste one bowl of pesto at a time + Organic options at Total Wine

Oct 20 •

A Vegetarian and Hunter Sit Down to Dinner

Elk Meatballs with Tahini Sauce + A Suitably Non-Gamey Rhone Red

Oct 13 •

The Paso Robles Layover

A guide to the wild west wine country that is more than just a drive by

Oct 6 •

Californiavore

Californiavore

Eating and drinking, cooking and tasting wine. Exploring the food, drinks and people making life delicious in the Golden State.

Californiavore

About Archive Sitemap

#nojs-banner { position: fixed; bottom: 0; left: 0; padding: 16px 16px 16px 32px; width: 100%; box-sizing: border-box; background: red; color: white; font-family: -apple-system, "Segoe UI", Roboto, Helvetica, Arial, sans-serif, "Apple Color Emoji", "Segoe UI Emoji", "Segoe UI Symbol"; font-size: 13px; line-height: 13px; } #nojs-banner a { color: inherit; text-decoration: underline; } This site requires JavaScript to run correctly. Please turn on JavaScript or unblock scripts